1. Pizza Roll

2. Egg Roll

Crispy dough filled with minced vegetables.

3. Crispy Spring Roll

Rice paper or crispy dough filled with shredded vegetables.

3. Vegetable Roll

Crispy fried roll filled with a delicate blend of vegetables.

4. Chinese Pizza

5. Teriyaki Beef Sticks

2 pieces. Dried meat stick marinated or glazed in a soy based sauce.

6. Crabmeat Wonton

4 pieces. Stuffed Chinese dumpling.

7. Fried Tofu

8. Dumplings

8 pieces. Stuffed dough. Steamed or pan fried.

9. Vegetable Dumplings

6 pieces. Stuffed dough. Steamed or pan fried.

10. Steamed Crabmeat Saumai

6 pieces. Cooked using moist heat.

11. Fried Chicken Wings

6 pieces. Chicken on the bone.

12. Boneless Barbecued Ribs

A cut of meat taken from the shoulder.

13. BBQ Spare Ribs

4 pieces. A cut of meat from the bottom section of the ribs that have been broiled, roasted, or grilled.

14. Miso Soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

15. Egg Drop Soup

Classic comfort food featuring delicate egg strands in a light, flavorful chicken broth.

16. Wonton Soup

Tender wontons, served in a light broth.

16a. Wonton Egg Drop Soup

Delicate wontons and thin egg drops in a light, comforting broth.

17. Hot and Sour Soup

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth.

18. Seafood and Vegetable Soup

19. Chicken and Sweet Corn Soup

20. House Special Wonton Soup

21. Vegetable and Bean Curd Soup

Silky bean curd and mixed vegetables in a comforting, clear broth.